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Herb Infused Veggie And Cheese Scrambled Eggs

Rahul Basu

Ingredients:

2 whole eggs
1 cube cheese
50 gms veggies (broccoli & spinach)
10 ml coconut oil

Preparation

In a bowl boil the veggies and keep aside. Take a microwave safe bowl and oil it up on all sides. Beat the eggs with a little salt and the veggies. Spread the beaten egg on the greased bowl and microwave for 1 min. Take out and grate the cheese and add some oregano and chilly flakes and micro for another 1.5 mins.

Let it settle for a minute and serve it with a bowl of salad.

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